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Silver Jubilee Mandarin & Marzipan Ceylon Black Tea Tin Caddy-125g Loose Leaf

Price  Rs. 1,800.00

Suited for

  • Morning
  • Afternoon
  • Evening
Description

Tasting Note & Distinctive Features

Dilmah tea had made a mark with its fresh, single origin, 100% pure Ceylon tea. However, we needed to produce something spectacular to celebrate 25 years infused in the goodness of Dilmah tea; to explore its diverse varieties whilst remaining true to its origins, and giving this 5000 year old herb a touch of the 21st century whilst embracing the time of its ancestors. We introduced the Silver Jubilee Gourmet range in 2013; a fitting celebration for the tapestry of tea Dilmah has woven across over two decades.

A bright and brisk high elevation Ceylon Pekoe subtly fused with mandarin and a hint of marzipan. The amber coloured infusion is medium bodied with gentle flavours of citrus, orange, sweet mandarin and an underlying marzipan note. Refreshing, fragrant and delicious.

Ingredients

Pure Ceylon black tea with natural flavourings (orange mandarin and marzipan) 1.5%

Tea Grade

Pekoe

Net Weight 

125g

Brewing guide

For the perfect cup:

  • 200 ml of hot water 200 ml of hot water
  • 1 teaspoon of loose leaf tea 1 teaspoon of loose leaf tea
  • Steep for 3–5 minutes Steep for 3–5 minutes
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Shipping

Dispatched orders will be followed with a tracking link provided to monitor its progress. The delivery is typically completed within 14 working days.

Pair With

A Tea with a Story

  • Celebrating 25 Years of Pure Ceylon Tea

    We are distinguished by freshness, single-origin, and 100% pure Ceylon tea. To mark 25 years of this legacy, we created something truly exceptional - a collection that honours the rich diversity of tea while staying true to its roots. The Silver Jubilee Gourmet Collection reflects Dilmah’s unwavering commitment to quality, craftsmanship, and authenticity, celebrating a journey built on passion and purpose.

    Celebrating 25 Years of Pure Ceylon Tea